Oh, just shut up and have some horse meat!

Horse meat is back in the news! No, not because it’s been found in lasagna or hamburgers in Tesco. Not because all of England and Ireland are on

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El Pardo – walking in Madrid, good restaurants, and more

Here’s a fun fact you probably didn’t know: over 25% of the area within Madrid’s city limits is a nature reserve. Here’s another one: we have one of

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The Great Horse Meat Controversy Continues

A couple of years ago, I made this ridiculous video about how to make a horse steak. Horse meat is good, and I didn’t think much of it.

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Moroccan Butchers

I just got back from the Moroccan butcher, who took the time to explain to me, in some detail, the preparation and eventual flavour of grilled bull testicles.

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The 10 Best Spanish Foods – my favorites from Spanish cuisine

Looking for the best Spanish foods to try on your next trip? Well, look no further… I’ve tried it all. (Basically.) Thing is, I came to Spanish food

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Baobab Senegalese Restaurant, Lavapiés

I think this place is gone now… Baobab Senegalese Restaurant, Barrio Lavapiés, Madrid. P.S. Lavapies is overrated.

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Calamari Sandwiches on Plaza Mayor, Madrid

  These sandwiches have tentacles. Squid rings, Amstel and Rioja, Plaza Mayor, Madrid.

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Ribeira, Albariño y Mencía

Estoy de vuelta de unas vacaciones en Galicia, donde el vino no falta nunca. No suelo beber mucho vino blanco, pero cuando viajo me gusta tomar productos locales.

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Ciauscolo: The Champagne of Sausages

Ciausculo (also spelled ciabusculo, ciausculu, etc) is the pride of Italy’s least glamorous corner: a sausage from the Sibillini mountains on the border between the central Italian regions

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Documenting the Barbaric Eating Habits of Italians in Italy’s Least Glamorous Region

Italian food is incredible in quality and quantity. This is a lunch I had during Holy Week in Le Marche, a region of Central Italy that nobody has

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